Virucide testing Respiratory research In vitro infectivity assay
Antiviral studies
Spiking studies
ELISpot assay
Virus neutralization assay
Virus ultrastructural studies
Immunological-based assays
PCR-based assay validation
Research and development
Assay development
Vaccine development
Biosafety Level
2
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
frozen 0.5 mL per vial Specification: Quantitative PFUs and genome copy number reported on Certificate of Analysis; Infectious Titer: >107 CEID50/mL
Storage Conditions
-70°C or colder
Comments
ATCC® VR-1883™ is a high-titer, live virus suspended in Calcium borate buffer. This product was prepared from ATCC® VR-1883™ via concentration through a sucrose cushion.
Effect on Host
CPE, refractile rounding and sloughing
Recommended Host
SPF embryonated chicken eggs, 9-11 days old
Growth Conditions
Temperature: 35°C
Recommendations for Infection: Inoculated SPF embryonated chicken eggs (intra-allantoic) at 9-11 days old. Dilute virus in DPBS prior to inoculation.
Incubation: 2-3 days at 35°C in a humidified non-CO2 atmosphere
Name of Depositor
P Shult, State Laboratory of Hygiene, University of Wisconsin
Source
Isolated from a human in Wisconsin, USA on February 20, 2010.